Category: vegetable-casserole recipes

Vidalia Onion Casserole
5 large onions (Vidalia, if possible) • 1/2 cup (1 stick) margarine • Parmesan cheese • Crispy buttery cracke......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Vidalia Onion Casserole
1 quart small fresh Vidalia onions • 1 can cream of celery soup • 1 1/2 cups grated very sharp Cheddar cheese • Slivered almonds or crushed peanu......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Yam Coconut Casserole
1 pound yams or sweet potatoes • 1/2 cup (1 stick) unsalted butter • 1/2 cup Coco Casa? Cream of Coconut • 1/4 cup heavy cream • 3 egg yolks • 1/2 teaspoon cinnamon • 1/2 teaspoon nutmeg ......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Zesty Bean and Rice Casserole
1 tablespoon olive oil • 1/2 cup water • 1 large onion, chopped • 2 cloves garlic, minced • 1 1/2 cups sliced fresh mushrooms • 2 green bell peppers, chopped • 3/4 cup uncooked rice • 2......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Zucchini Casserole
2 pounds zucchini and/or yellow squash • 2 medium onions • 1/2 cup butter or margarine, melted • 1 can cream of chicken soup • 1 box stuffing mix • 1 cup grated carrots • 1 cup sour cream &#......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Zucchini Pasta Casserole
1 pound lean ground beef • 1 1/2 cups sliced onions • 2 cups unpeeled, diced zucchini • 2 teaspoons finely chopped fresh garlic • 2 (28 ounce) cans stewed or diced tomatoes with juice, chopped ̶......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Zucchini Tomato Casserole
1/4 cup butter • 3 medium zucchini, sliced 1/8 inch thick • 1/8 teaspoon garlic powder • 4 medium tomatoes, sliced 1/4 inch thick • 1 large onion, sliced 1/8 inch thick • 1/2 pound fresh mushroom......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

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