Category: spanish recipes |
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Chicken with Piquillos, Tomatoes and Olives (Pollo Con Piquillos, Tomates y Aceitunas) 1/2 teaspoon salt • 1/2 teaspoon ground black pepper • 1/4 teaspoon paprika • 1/4 cup Spanish olive oil • 4 chicken breast halves (about 1 1/2-pounds) -- boned and skinned • 2 large sweet green ...... Recipe origin: Purchased Collection. Submitted on January 1, 2005 |
Paella 1 clove garlic -- minced • 1 tablespoon olive oil • 1/2 pound hot or sweet Italian sausage links • 1/2 pound boneless, skinless chicken breast -- cut in 1-inch pieces • 1 cup uncooked rice • 1 cu...... Recipe origin: Purchased Collection. Submitted on January 1, 2005 | Shrimp Zarzuela 1/4 cup olive oil • 1 pound large shrimp -- shelled and deveined • 1/4 cup finely chopped onion • 2 teaspoons minced garlic (about 2 large cloves) • 3 tablespoons sherry wine vinegar • 1 pound to...... Recipe origin: Purchased Collection. Submitted on January 1, 2005 | Spanish Potatoes 2 1/2 pounds Idaho? Potatoes -- sliced into bite-sized pieces • 1 8-ounce pack e sliced lean bacon • 1 10-ounce pac ge frozen diced sweet peppers • 1 15-ounce can crushed tomatoes • 1/2 cup chopped ...... Recipe origin: Purchased Collection. Submitted on January 1, 2005 | |
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