Category: seafood recipes

Blackened Redfish
The fish fillets must be no thicker than 1/2 inch. You MUST use a solid cast iron skillet. Be forewarned that the cooking process will create great clouds of smoke. Use only dried herbs in this recip......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Blackened Shrimp Stroganoff
1 pound fresh shrimp, peeled and deveined • 1 tablespoon olive oil • 1 tablespoon Cajun seasoning • 6 ounces fettuccini pasta • 1 tablespoon butter • 3 cups fresh mushrooms, sliced • 1......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Bloody Mary Salmon
1 pound salmon fillets • Salt and pepper to taste • 1 cup spicy bloody Mary m......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Blue Crab Cakes
1 egg, lightly beaten • 2 tablespoons mayonnaise • 2 teaspoons prepared Creole mustard • 2 teaspoons prepared horseradish • 2 teaspoons Worcestershire sauce • 1 1/2 teaspoons crab boil seasoning ......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Bluefish and Green Onion
1 pound bluefish fillets • 2 to 3 tablespoons soy sauce • 2 tablespoons finely chopped scallion • 1 tablespoon finely chopped ginger ro......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Boiled Crawfish
4 boxes salt -- (no size mentioned) • 6 pouches crab boil • 9 lemons • 8 ounces cayenne pepper • 5 pounds small white onions • 4 cloves garlic • 24 small potatoes • smoked sausage R......
Recipe origin: Purchased Collection. Submitted on January 1, 2005

Boiled Lobster
Tip: Freeze the live lobsters first. This is more human......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Boiled State of Maine Lobster
This is a favorite recipe from Maine Department of Marine Resource......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Bookbinder's Crab Sandwich
1 cup lump crabmeat • 2 tablespoons finely chopped celery • 1 tablespoon finely chopped green bell pepper • 1 tablespoon finely chopped pimiento • 2 to 3 tablespoons mayonnaise • Salt and wh......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Bookbinder's-Style Crab and Shrimp Seasoning
This is very close to the seasoning used at the famous Bookbinder's in Philadelphi......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

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