Category: salsa recipes |
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Apricot or Peach Salsa 1 1/2 cups chopped fresh apricots or peeled peaches • 3/4 cup chopped red or green sweet pepper • 3/4 cup chopped, seeded cucumber • 1/4 cup sliced green onion • 1 to 2 fresh jalape?o peppers, seeded ...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 |
Cantaloupe Salsa 1 (2 pound) ripe cantaloupe • 1/2 sweet red bell pepper, seeded • 2 serrano chiles, finely minced • 2 tablespoons finely-chopped cilantro • 1 tablespoon unseasoned rice vinegar • Juice of 1 Mexic...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Cranberry Salsa 12 ounces fresh cranberries, washed • 1 small white onion, chunked • 1/2 cup parsley leaves • 4 ounces green chiles, diced • 2 to 3 jalape?os, diced (optional) • 2 teaspoons grated orange zest ...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Famous Florida!? Fresh Key Lime Salsa You can use habanero peppers instead of jalapeno, but be sure to remove the seeds and only use half of the pepper. They are the hottest peppers anywher...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Kiwi-Orange Salsa Serve this over grilled fis...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Lime-Tomatillo Salsa 1 large ripe red tomato, finely diced • 8 tomatillos, husked, rinsed and chopped • 1/4 cup minced red or yellow bell pepper • 2 tablespoons minced red or white onion • 1 teaspoon grated Mexican lime p...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Mango Pineapple Salsa 1 mango or papaya, diced • 1/2 cup finely chopped white onion • 1 cup diced fresh pineapple • 1/4 cup chopped cilantro • 4 ounces diced green chiles • 3 to 4 dashes hot pepper sau...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Mango Salsa 1 large ripe fragrant mango • 2 tablespoons each red and yellow bell peppers, finely diced • 1 tablespoon minced serrano chile • Juice of 1 ripe Mexican li...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Papaya Salsa 1 (1 pound) firm-ripe papaya peeled, • seeded and cut into 1/4-inch cubes • 1/4 cup chopped fresh cilantro • 3 scallions, thinly sliced • 1 fresh jalape?o chile, seeded and minced &...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Pappasito's Cantina Salsa 1 fresh poblano pepper, coarsely chopped • 1 fresh jalapeno pepper, stem removed and seeded • 8 Roma tomatoes • 1/3 to 1/2 cup diced yellow onion • 1/2 teaspoon celery salt • 1/8 teaspoon oreg...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | |
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