Category: grilled-beef recipes |
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Kansas City-Style Baby Back Ribs 4 slabs skinned baby back ribs (about • 1 1/2 to 2 pounds each) • 1 cup granulated sugar • 1/4 cup seasoned salt (Lawry?s? is preferred) • 1/4 cup garlic salt • 1/4 cup celery ...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 |
Lazy Man's Sirloin Kabobs 1 boneless beef top sirloin steak, cut 1-inch thick • 1 (1 ounce) packet dry ranch salad dressing mix • 2 tablespoons water • 1 tablespoon vegetable oil • 1 medium green or red bell pepper cut int...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Make Me Growl Steak The natural caramelization of the meat makes this cut of beef very tast...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Margarita Beef With Orange Salsa This recipe was the winner of the 1992 National Beef Cook-Of...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Mexican Pepper Steak 6 steaks • 2 tablespoons butter • 1 clove garlic, minced • 1 cup red, ripe Anaheim chiles, peeled, • seeded and chopped (or substitute) • 3 red bell peppers, seeded and sliced ...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Oriental Italian Steak 1/2 cup Italian dressing • 2 tablespoons brown sugar • 2 tablespoons soy sauce • 1/2 teaspoon ground ginger • 1 to 1 1/2 pounds flank stea...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Our Secret Sirloin Steak 1/4 cup plus 1 teaspoon Lea & Perrins? • Worcestershire Sauce, divided • 2 tablespoons lemon or lime juice • 2 tablespoons olive oil • 1/4 cup instant minced onion • 3/4 te...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Pineapple Barbecue Beef 6 pounds beef short ribs, cut into serving-size pieces • 2 teaspoons salt • Dash of pepper • 1/2 cup water • 2 (13 ounce) jars pineapple preserves • 1 cup whole cranberry sauce • 2 table...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Round Steak Sizzler 3/4 cup catsup • 1/2 cup Lea & Perrins? Worcestershire sauce • 1/3 cup vegetable oil • 1 teaspoon salt • 1 (3-pound) boneless beef round ste...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Santa Fe Grilled Steak and Corn 4 beef T-bone or boneless beef • top loin steaks, 1-inch thick • 4 ears fresh sweet corn, in husks • 3 tablespoons butt...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | |
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