Category: crock-pot recipes |
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Caramel Apple Dessert 2 medium apples • 1/2 cup apple juice • 7 ounces caramels • 1 teaspoon vanilla extract • 1/8 teaspoon ground cardamom • 1/2 teaspoon ground cinnamon • 1/3 cup creamy peanut butter • 7 s...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 |
Caramel Apple Euphoria 2 medium cooking apples • 1/2 cup apple juice • 7 ounces wrapped caramel candy squares, unwrapped • 1 teaspoon vanilla extract • 1/8 teaspoon ground cardamom • 1/2 teaspoon ground cinnamon &...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Caramel Rice Pudding 3 cups cooked white rice • 1/2 cup raisins • 1 teaspoon vanilla extract • 1 (14 ounce) can sweetened condensed milk • 1 (12 ounce) can evaporated milk • 1 tablespoon granulated sugar • ...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Caramel Rum Fondue 7 ounces caramels • 1/4 cup miniature marshmallows • 1/3 cup whipping cream • 2 teaspoons r...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Cheeseburger Chowder 2 (10 3/4 ounce) cans Cheddar cheese soup • 2 to 3 soup cans milk • 1 large bag frozen hash brown potatoes • 1 pound ground beef, browned • 1 cup Velveeta cheese chun...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Cheesy Chicken 2 pounds boneless, skinless chicken breasts • 2 cans condensed cream of chicken soup • 1 can condensed Cheddar cheese soup • 1/4 teaspoon garlic powd...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Cheesy Garlicky Chicken 6 to 8 boneless skinless chicken breasts • 2 cans cream of chicken soup • 1 can Cheddar cheese soup • Several dashes of garlic powd...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Cheesy Italian Tortellini 1/2 pound ground beef • 1/2 pound Italian sausage • 1 (15 ounce) container refrigerated marinara sauce • 1 cup sliced fresh mushrooms • 1 can diced tomatoes with Italian seasoning, undrained ̶...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Cheesy Mexican Soup 2 cups chopped zucchini • 1 medium red or green bell pepper, chopped • 1 medium onion, chopped • 1 (15 ounce) can black beans, rinsed and drained • 1 (10 ounce) package frozen whole kernel corn, thawe...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Cheesy Potato Casserole 1 (2 pound) package frozen hash brown potatoes (partially thawed) • 2 (10 ounce) cans Cheddar cheese soup • 1 (13 ounce) can evaporated milk • 1/2 can French fried onion rings, divided • Salt and p...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | |
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