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Category: chinese recipes

Hoisin Chicken and Radish Stir-Fry
1 1/2 teaspoons cornstarch • 2 tablespoons vegetable oil • 4 ounces fresh green beans -- trimmed and cut in 1/2-inch pieces (1 cup) • 1 pound boned and skinned chicken breasts -- cut in 1/2-inch strips ......
Recipe origin: Purchased Collection. Submitted on January 1, 2005
Hoisin Pork and Noodles
12 ounces Medium Egg Noodles -- uncooked • 1 1/4 pounds pork tenderloin -- trimmed of fat • 2 teaspoons oriental sesame oil • 4 cloves garlic -- minced • 2 teaspoons bottled minced ginger root • ......
Recipe origin: Purchased Collection. Submitted on January 1, 2005
Hoisin Turkey Wings & Drums
4 small turkey drumsticks • 4 turkey wings -- discard tips • 1/4 cup Hoisin sauce • 2 tablespoons soy sauce • 1 tablespoon water • 1 tablespoon honey • 2 teaspoons fresh ginger root -- grat......
Recipe origin: Purchased Collection. Submitted on January 1, 2005
Imperial Pork Cutlets
4 boneless pork chops -- about 1 pound, trimmed • 1/4 cup rice vinegar • OR • 1/4 cup white vinegar • 3 tablespoons soy sauce • 2 tablespoons honey • 1/2 teaspoon hot pepper sauce -- to tas......
Recipe origin: Purchased Collection. Submitted on January 1, 2005
Lemon Turkey Stir-Fry and Pasta
1 pound Linguine, Spaghetti or Thin Spaghetti -- uncooked • 1 1/2 pounds turkey cutlets -- cut into 1/2-inch strips • 1 tablespoon soy sauce • 1 tablespoon white wine vinegar • 2 teaspoons cornstarch ......
Recipe origin: Purchased Collection. Submitted on January 1, 2005
Linguine and Pork Stir-Fry
1 pound Linguine, Spaghetti, or Thin Spaghetti -- uncooked • 1 tablespoon sesame oil • 1 1/2 cups pork tenderloin -- cut in thin strips • 2 cloves garlic -- minced • 4 cups thinly sliced cabbage ̶......
Recipe origin: Purchased Collection. Submitted on January 1, 2005
Linguine Stir-Fry with Green Beans and Garlic
1 pound Linguine, Spaghetti, or Thin Spaghetti -- uncooked • 2 teaspoons vegetable oil -- divided • 1 pound skinless, boneless chicken breasts -- cut into slivers • 1 pound green beans -- trimmed and cut i......
Recipe origin: Purchased Collection. Submitted on January 1, 2005
Mandarin Magic Pork Chops
1 pound pork chops • 1/2 teaspoon salt • 1/2 teaspoon pepper • 1 teaspoon vegetable oil • 2 tablespoons white vinegar • 1/2 cup orange juice • 1 1/2 teaspoons lemon juice • 1/4 cup brow......
Recipe origin: Purchased Collection. Submitted on January 1, 2005
Mandarin Pork Roast
2 pounds boneless top loin roast • 1/4 cup orange marmalade • 1 8-ounce can Mandarin oranges -- drained ̶......
Recipe origin: Purchased Collection. Submitted on January 1, 2005
Mushu Pork Omelet
2 tablespoons oil • 1 1/3 pounds liquid or frozen whole egg • OR • 12 large California Fresh Eggs • 1 1/2 pounds boneless pork -- slivered • 3 cups Oriental dried black mushrooms -- rehydrated an......
Recipe origin: Purchased Collection. Submitted on January 1, 2005
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