Category: chicken recipes

Cheesy Garlicky Chicken
6 to 8 boneless skinless chicken breasts • 2 cans cream of chicken soup • 1 can Cheddar cheese soup • Several dashes of garlic powd......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Cherry-Glazed Chicken
1 2 1/2-pound broiler-fryer chicken -- cut up (2 1/2 - 3-pounds) • OR • 6 chicken breast halves -- skinned and boned • 1/2 cup milk • 1/2 cup all-purpose flour • 1 teaspoon dried thyme • S......
Recipe origin: Purchased Collection. Submitted on January 1, 2005

Chicken 'n Olives
3 pounds chicken pieces -- cut into serving pieces • salt and pepper • 1 clove garlic -- minced • 1 large onion -- chopped • 2 bay leaves • 3/4 cup beer • 8 ounces tomato sauce • 1/2 c......
Recipe origin: Purchased Collection. Submitted on January 1, 2005

Chicken a la Orange
10 to 12 chicken legs • 1 small can frozen orange juice • 1 envelope Lipton onion so......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Chicken a la Swiss
6 boneless, skinless chicken breasts • 6 slices Swiss cheese • 1 can cream of mushroom soup • 1/4 cup milk • 2 cups stuffing mix • 1/2 cup butter or margarine, melt......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Chicken and Bean Baked Tortillas
2 cups cooked white pea beans • 2 cups diced cooked chicken breast meat -- * see note • 1 cup medium or hot chunky salsa • 1 1/2 cup grated cheddar cheese • OR • 1 1/2 cups grated Monterey Jack c......
Recipe origin: Purchased Collection. Submitted on January 1, 2005

Chicken and Broccoli Pasta Dijon
1 pound Mostaccioli, Penne or other medium pasta • shape -- uncooked • 8 ounces boneless, skinless chicken breast -- cut into 1-inch pieces • 1/2 teaspoon salt • 1/4 teaspoon freshly ground black pepp......
Recipe origin: Purchased Collection. Submitted on January 1, 2005

Chicken and Brown Rice
1 cup diced cooked chicken or turkey • 2 onions, chopped • 2 stalks celery, chopped • 2 cup cooked brown rice • 1/4 cup dry white wine • 2 cups chicken broth • 1 cup sliced almon......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Chicken and Cherries Jubilee
2 cut-up chicken (fryers or chicken breasts - 2 1/2 to 3 pound) • 2 tablespoons butter • Salt and pepper • 1 (16 ounce) can Bing cherries, pitted • 1 cup chili sauce • 2 chicken bouillon cubes ......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Chicken and Dumplings
4 boneless skinless chicken breasts, cut in small chunks • 2 cans condensed cream of chicken soup • 1/4 cup onion, finely diced • 2 cups water • 2 (10 ounce) packages refrigerated biscuits •......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

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