Category: casserole recipes

Chicken Tortilla Casserole
2 or 3 whole chicken breasts • About 15 corn tortillas • 1 onion, chopped • 1 small can green chiles, chopped • 2 cups grated Monterey jack cheese • 1 can cream of mushroom soup • 1 can crea......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Chicken Tortilla Casserole
12 ounces boneless, skinless chicken breasts, • cut into bite-size pieces • 1 cup (4 ounce) shredded Cheddar cheese • 3/4 cup chopped onion • 1 tablespoon butter • 1 (15 ou......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Chicken with Cornbread Stuffing Casserole
3 to 4 chicken breasts, stewed and torn into bite-size pieces • 1 bag Pepperidge Farm Cornbread Stuffing mix • 1 can cream of chicken soup • 1 soup can sour cream • 1/3 cup chopped onion. • Broth......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Chicken-Chile Casserole
Cheddar cheese • 1 chicken • 1 can cream of chicken soup • 1 can mushroom soup • 1 medium onion, chopped • 1 dozen corn tortillas • 1 can diced green chiles • 1/2 cup chicken bro......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Chicken-Corn Chip Casserole
2 boned chicken breasts • 1 bag Doritos? • 2 cups shredded Cheddar cheese • 1/2 cup chopped onions • 1 can cream of chicken soup • 2 to 3 jalape?o peppers • 1 pint sour cre......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Chicken-Seafood-Artichoke Casserole
2 (8 1/2 ounce) cans artichokes • 2 pounds crabmeat, cooked and cleaned • 4 whole chicken breasts (skinned, halved and de-boned) • 1 1/2 cups sliced fresh mushrooms • 2 tablespoons butter • 3 cup......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Chicken-Zucchini Casserole
1 small box Stove Top chicken dressing • 2 pounds zucchini, diced • 1/4 diced cup onion • 1 cup sour cream • 1 (10 3/4 ounce) can cream of chicken soup • 2 tablespoons butter, melted &#......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Chile Pepper Casserole
8 whole large ancho/poblano or bell peppers • 1 cup sharp Cheddar cheese, shredded • 4 green onions, sliced • 4 eggs • 2 cups milk • 2/3 cup flour • 1/4 teaspoon salt • 1 cup Mon......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Chile Rellenos Sausage Casserole
1 pound bulk pork sausage • 3 (4 ounce) cans whole green chiles, drained and cut lengthwise • 4 cups (16 ounces) shredded Colby cheese • 4 cups (16 ounces) shredded Monterey jack cheese • 6 eggs, ......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

Chile Rice Casserole
3 cups cooked long grain white rice • Salt and freshly-ground pepper, to taste • 3 cups sour cream • 1 teaspoon salt • 1 (7 ounce) can diced green chiles • 3/4 pound Monterey jack cheese, cut int......
Recipe origin: Purchased Collection. Submitted on January 1, 2006

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