Refreshing Turkey Salad |
Contributed by :Admin
Recipe Rating :Unrated
Prep Time :Not Specified
Cals/Serving :343
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Ingrediants |
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3 cups cooked rice -- cooled to room temperature 2 cups diced cantaloupe 1 1/2 cups cooked turkey breast cubes 1/4 cup tightly packed mint leaves 1/4 cup tightly packed parsley 1 clove garlic -- halved 1 8-ounce cont ner plain nonfat yogurt Lettuce leaves Assorted fresh fruit for garnish (optional)
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Preparation |
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Combine rice, cantaloupe and turkey in large bowl. Finely chop mint, parsley and garlic in food processor. Add yogurt and blend. Add to rice mixture; toss lightly. Cover and chill 2 hours. Serve on lettuce leaves. Garnish with fresh fruit.
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