Amaretto Cherry Nut Bread |
Contributed by :Admin
Recipe Rating :Unrated
Prep Time :Not Specified
Cals/Serving :Not Specified
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Ingrediants |
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1 1/2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup soft margarine 1 cup granulated sugar 3 eggs 1/2 cup Amaretto 1 cup chopped walnuts 1 cup sour or Bing cherries, pitted, halved (can use canned cherries) |
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Preparation |
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Sift dry ingredients. Cream sugar and margarine. Add eggs. Fold in dry ingredients, Amaretto, nuts and cherries. Pour into greased 9 x 5-inch loaf pan and bake in 350 degrees F for 1 hour.
Amaretto Glaze 6 tablespoons granulated sugar 6 tablespoons Amaretto
Mix both ingredients. Let stand until sugar dissolves. Poke holes in warm bread, and pour glaze over the top. |