Coconut Muffins |
Contributed by :Admin
Recipe Rating :Unrated
Prep Time :Not Specified
Cals/Serving :Not Specified
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Ingrediants |
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1/2 cup shortening 1 cup granulated sugar 2 eggs 1 1/2 cups flour 2 teaspoons baking powder Dash of salt 3/4 cup milk 1 teaspoon vanilla extract 1 (3 1/2 ounce) can flaked coconut |
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Preparation |
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Cream together shortening and sugar. Add eggs and mix.
Mix together flour, baking powder and salt; add to shortening mixture alternating with milk. Add vanilla extract and coconut. Mix well. Pour into miniature muffin pans. Bake at 400 degrees F for 6 to 10 minutes until lightly browned.
Makes 48. |