Macaroni with Corn Relish and Smoked Turkey |
Contributed by :Admin
Recipe Rating :Unrated
Prep Time :Not Specified
Cals/Serving :704
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Ingrediants |
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1 pound Rotini, Twists or Spirals -- uncooked 1 10-ounce pac ge frozen corn -- thawed 2 stalks celery -- diced 1 medium red onion -- diced 12 ounces smoked turkey -- diced 2 teaspoons vegetable oil 1/4 cup tomato sauce 1/4 cup barbecue sauce 1/4 cup low-sodium, defatted chicken broth 1/4 cup red wine vinegar 12 green olives -- sliced
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Preparation |
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Cook pasta according to package directions. Drain and rinse pasta with cool water.
In a large bowl, stir together the corn, celery, red onion and turkey. In a medium bowl, whisk together remaining ingredients. Stir into corn mixture. Add pasta and toss well. Spoon into a serving bowl and sprinkle with olives.
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