Crabmeat Dip |
Contributed by :Admin
Recipe Rating :Unrated
Prep Time :Not Specified
Cals/Serving :Not Specified
|
 |
Ingrediants |
| |
1 (6 1/2 ounce) can crabmeat 8 ounces cream cheese 1/2 cup butter 1 tablespoon grated onion 2 to 3 dashes Worcestershire sauce Salt, to taste |
| |
Preparation |
| |
| Melt butter and cheese in top of double boiler. Add crabmeat and its juice. Stir thoroughly. Add remaining ingredients and serve hot with crackers or chips. |