California Fruit Salad Recipe

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California Fruit Salad

Contributed by :Admin
Recipe Rating   :Unrated
Prep Time         :Not Specified
Cals/Serving    :1169

Ingrediants

1/2 small cantaloupe
1/4 medium honeydew melon
1/2 small coconut

DRESSING
3/4 cup sugar
1 teaspoon dry mustard
1 teaspoon salt
1/3 cup vinegar
1 1/2 tablespoons onion juice
1 cup salad oil
1 1/2 tablespoons poppy seeds

Preparation

Pare melons and cut into pieces to fit in Salad Shooter food chamber. Using slicing cone, slice melons into mixing bowl. Remove coconut from shell.* Cut away brown inner skin, if preferred. Cut coconut to fit in food chamber. Slice into bowl with melon. Combine sugar, mustard, salt, vinegar, and onion juice in blender. With blender running, slowly add oil until mixed. Stir in poppy seeds. Pour dressing over sliced fruit.