Easy Cheesy Artichoke Dip 1 Recipe

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Easy Cheesy Artichoke Dip 1

Contributed by :Admin
Recipe Rating   :Unrated
Prep Time         :Not Specified
Cals/Serving    :0 a

Ingrediants

1 cn Artichoke hearts (14 oz)
1/2 c Pace Picante Sauce
- OR
1/2 c Pace Thick & Chunky Salsa
3/4 c Mayonnaise (light or reg)
1 c Freshly grated Parmesan

Preparation

Drain and chop artichoke hearts. Mix with Pace, mayonnaise and Parmesan cheese. Spread into a pie plate or ovenproof casserole. Bake at 350'F. for 20 minutes or until hot. For a festive touch, sprinkle with chopped red bell peppers and fresh cilantro. Place on a tray and surround with crackers, chips or vegetable dippers.