Blueberry Peach Bread (1 1/2-Pound Recipe) |
Contributed by :Admin
Recipe Rating :Unrated
Prep Time :Not Specified
Cals/Serving :115
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Ingrediants |
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1/2 cup water (70 to 80?F) 1/2 cup nonfat peach yogurt 2 large egg whites 1 teaspoon salt 3 cups bread flour 4 teaspoons sugar 1/3 cup dried blueberries or dried cranberries 1/3 cup cut-up dried peaches 2 teaspoons Fleischmann's? Bread Machine Yeast
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Preparation |
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Measure all ingredients into bread machine pan in the order suggested by manufacturer, adding yogurt with water and dried fruits with flour.
Process on basic/white bread cycle; use light or medium/normal crust color setting. Remove bread from pan; cool on wire rack.
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