King Crab Fettuccine Recipe - by egourmetstore

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King Crab Fettuccine

Contributed by :Admin
Recipe Rating   :Unrated
Prep Time         :Not Specified
Cals/Serving    :508

Ingrediants

6 ounces Alaska king crab meat (6 to 8 ounces) -- thawed if necessary
1 clove garlic -- minced
1/2 cup butter or margarine
3/4 cup heavy cream
1/2 cup grated Parmesan cheese
1/2 teaspoon pepper
12 ounces fettuccine noodles -- cooked and drained
Salt
1 tablespoon chopped parsley

Preparation

Drain and slice crab. Saut? garlic in butter. Blend in crab, cream, cheese and pepper; cook and stir until thoroughly heated. Add to hot fettuccine; toss lightly. Salt to taste. Garnish with parsley.