Honey-Dijon Fresh Fruit Chutney Recipe

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Honey-Dijon Fresh Fruit Chutney

Contributed by :Admin
Recipe Rating   :Unrated
Prep Time         :Not Specified
Cals/Serving    :64

Ingrediants

1 cup coarsely chopped fruit, such as mango,
peaches, pineapple and kiwifruit
1/2 cup unsweetened applesauce
1/2 cup chopped celery
5 tablespoons honey
1/4 cup finely chopped red onion
3 tablespoons Dijon mustard
2 tablespoons chopped fresh mint
OR
2 tablespoons chopped fresh cilantro
1 tablespoon lime juice
OR
1 tablespoon lemon juice
2 teaspoons grated fresh gingerroot
Crushed red pepper flakes -- to taste
Salt -- to taste

Preparation

Combine all ingredients in medium bowl; stir until well blended. Chill until ready to serve. Serve with sliced grilled turkey or pork tenderloin. Also a great relish on sandwiches.