Honey Dipping Sauce and Oregon Hazelnuts Recipe

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Honey Dipping Sauce and Oregon Hazelnuts

Contributed by :Admin
Recipe Rating   :Unrated
Prep Time         :Not Specified
Cals/Serving    :34

Ingrediants

1/4 cup honey
1/8 cup soft butter
1/8 cup apricot nectar
1/4 teaspoon Dijon mustard
1/4 teaspoon soy sauce
Chopped Oregon hazelnuts

Preparation

Heat all ingredients, except Oregon hazelnuts, until well blended. Cool to room temperature. Serve with barbecued pork, turkey filets or chicken wings. Dip meat into sauce and then into Oregon hazelnuts.