Contributed by :Admin Recipe Rating :Unrated Prep Time :Not Specified Cals/Serving :77
Ingrediants
1 8-ounce pack e cream cheese -- softened 2 tablespoons milk 1 7-ounce can crabmeat -- drained and flaked 1 tablespoon chopped green onion 1/4 teaspoon seasoned salt 1/8 teaspoon garlic powder 1/2 cup chopped dried tart cherries Chopped fresh parsley or sliced green onions for garnish (optional)
Preparation
In a small bowl, beat cream cheese and milk until fluffy. Add crabmeat, green onions, seasoned salt and garlic powder; mix well. Stir in cherries. Let chill. Garnish with parsley or green onions, if desired. Serve with crackers.