Contributed by :Admin Recipe Rating :Unrated Prep Time :Not Specified Cals/Serving :31
Ingrediants
3 eggs dashes salt 2 tablespoons liquid shortening 1 1/4 cups flour 1/2 cup evaporated skimmed milk 1 cup water
Preparation
Place eggs in blender; whip to mix well. Add salt, shortening, flour, milk and water. Whip to blend thoroughly. Allow to rest 1 hour at room temperature before using.
Cook crepe in pan according to manufacturer's directions.