Aloha Pineapple And Banana |
Contributed by :Admin
Recipe Rating :Unrated
Prep Time :Not Specified
Cals/Serving :119
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Ingrediants |
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20 ounces pineapple rings in juice -- drained (10 rings) 1 banana -- 10 slices 1 tablespoon lemon juice 3 tablespoons cinnamon sugar 4 egg whites 1/4 teaspoon cream of tartar 1/2 cup sugar 1/2 cup maraschino cherries -- (10 cherries)
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Preparation |
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Arrange pineapple slices on greased baking sheet. Place a banana slice in the center of each. Sprinkle with lemon juice and 1/2 of the cinnamon-sugar.
Make meringue with egg whites, cream of tartar and sugar, and spread over each pineapple slice. Sprinkle with remaining cinnamon-sugar.
Bake 10 minutes at 400F till golden. Garnish with cherries. Serve warm or cold.
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