Contributed by :Admin Recipe Rating :Unrated Prep Time :Not Specified Cals/Serving :1954
Ingrediants
6 large potatoes 6 eggs -- boiled and diced 2 teaspoons mustard 1 medium onion -- chopped 1/2 cup diced sweet pickles salt to taste 1/2 cup mayonnaise -- or more
Preparation
Peel and slice potatoes. Boil until done; drain excess water. Mash potatoes with masher. Mix all ingredients and potatoes together. You may serve cold or hot.