Bacon Potato Soup Recipe - by egourmetstore

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Bacon Potato Soup

Contributed by :Admin
Recipe Rating   :Unrated
Prep Time         :Not Specified
Cals/Serving    :461

Ingrediants

4 cups diced potatoes
12 ounces canned bacon pieces
1 chopped onion
4 tablespoons butter or margarine
1 cup chopped celery
1 cup chicken broth
1 sliced carrot
2 cups milk
salt and pepper to taste

Preparation

In 3 quart casserole, combine first seven ingredients. Cover loosely with plastic wrap. Microwave on high 13-15 minutes or until potatoes are tender; stirring once. Stir in milk, salt and pepper. Recover. Cook at high 8 minutes or until heated through.