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Applesauce Cake

Contributed by :Admin
Recipe Rating   :Unrated
Prep Time         :Not Specified
Cals/Serving    :314

Ingrediants

 
1/2 cup butter or margarine -- softened
1 cup honey
1 egg
1 teaspoon vanilla
1 1/4 cups all-purpose flour
1 cup whole wheat flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1/4 teaspoon ground allspice
OR
1/4 teaspoon ground ginger
1 cup chopped dates
1/3 cup chopped walnuts
1 cup unsweetened applesauce
 

Preparation

 
Cream butter in large bowl. Gradually beat in honey until light and fluffy. Add egg and vanilla; mix well. Combine dry ingredients in medium bowl; reserve 2 tablespoons flour mixture. Combine dates, walnuts and reserved 2 tablespoons flour mixture in small bowl; set aside. Add remaining flour mixture and applesauce alternately to creamed mixture, beginning and ending with flour mixture. Stir in date mixture. Pour batter into greased 13 ? 9 ? 2-inch pan. Bake at 325?F 35 minutes or until wooden pick inserted near center comes out clean.






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