The Mediterranean Recipe - by egourmetstore

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The Mediterranean

Contributed by :Admin
Recipe Rating   :Unrated
Prep Time         :Not Specified
Cals/Serving    :1061

Ingrediants

1 cup uncooked couscous
1/2 cup chopped almonds -- toasted
1/2 cup raisins
3 cups cooked -- shredded pork roast
2 cups shredded lettuce
1/4 cup honey
1/4 cup olive oil
1/4 cup lemon juice
2 tablespoons chopped fresh parsley
1 teaspoon curry powder
1 teaspoon grated lemon peel
Salt and pepper -- to taste
4 pita bread pockets -- split into 8 rounds
1 cup hummus

Preparation

Cook couscous according to package directions. In a medium bowl, gently combine couscous, almonds, raisins, pork and lettuce.

In a small bowl, whisk together honey, olive oil, lemon juice, parsley, curry powder and lemon peel. Season with salt and pepper. Mix 1/4 cup dressing into couscous mixture.

To assemble wraps, lay pita rounds split side up on work surface. Spread each with 2 tablespoons hummus. Spoon approximately 1/2 cup couscous mixture down center of each pita round. Drizzle with 1 tablespoon dressing and fold in sides to wrap.