Oriental Pork Soup Recipe - by egourmetstore

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Oriental Pork Soup

Contributed by :Admin
Recipe Rating   :Unrated
Prep Time         :0:2
Cals/Serving    :77

Ingrediants

1 tablespoon sesame oil
1/2 pound lean pork loin -- cut into 1/4" strips
1/8 teaspoon finely grated fresh ginger
6 cups water
2 tablespoons instant chicken bouillon granules
1/2 cup sliced carrots
3/4 cup sliced fresh mushrooms
1/4 cup sliced green onions
Fresh cilantro sprigs (optional)

Preparation

Heat sesame oil in a medium skillet. Add pork and ginger; saut? over medium heat 3-4 minutes. Drain pork and set aside.

Bring water to a boil in a 4-quart Dutch oven; stir in bouillon granules. Add carrots; reduce heat, cover and simmer for 10 minutes. Add mushrooms, green onion and pork. Simmer for 2 minutes.

Ladle into individual serving bowls. Top each serving with a sprig of cilantro, if desired.