Canadian-Style Bacon Pitas |
Contributed by :Admin
Recipe Rating :Unrated
Prep Time :0:2
Cals/Serving :361
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Ingrediants |
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3/4 pound Canadian-style bacon 1 cup sliced broccoli 1 cup sliced cauliflower 1 cup sliced celery 1 cup sliced fresh mushrooms 1/2 cup sliced green onion 1/4 teaspoon dried summer savory 4 pita bread rounds -- halved 1/3 cup shredded Cheddar cheese
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Preparation |
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Slice Canadian-style bacon into 24 slices 1/4-inch thick each. Place on rack in broiler pan. Broil 5 inches from heat for 6-8 minutes turning once.
Meanwhile cook broccoli, cauliflower and celery in boiling salted water 2 minutes; drain thoroughly. Stir in mushrooms, green onion and summer savory.
Place 3 slices Canadian-style bacon in each pita bread half. Spoon an equal amount of vegetable mixture into each bread half, sprinkle each with 2 teaspoons cheese. Place sandwich halves on baking sheet cover tightly with aluminum foil. Bake at 350?F for 5-10 minutes or until heated through.
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