Turkey and Stuffing Roll-Ups |
Contributed by :Admin
Recipe Rating :Unrated
Prep Time :Not Specified
Cals/Serving :Not Specified
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Ingrediants |
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1 can refrigerated biscuits 1 cup stuffing 1/2 pound cooked sliced turkey 1 to 2 cups turkey gravy |
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Preparation |
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Preheat oven to 350 degrees F.
Press biscuits out with hand until flat. Spread approximately 2-3 tablespoons stuffing on each biscuit. Divide turkey evenly and place on stuffing. Roll biscuits up and seal edges. Bake until golden brown - 15-20 minutes.
Meanwhile, heat gravy in saucepan. Place biscuits on plate and cover with gravy. |