Turkey Dressing Casserole |
Contributed by :Admin
Recipe Rating :Unrated
Prep Time :Not Specified
Cals/Serving :Not Specified
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Ingrediants |
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2 to 3 cups roasted turkey Leftover dressing Gravy Buttered bread or cracker crumbs |
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Preparation |
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Dice turkey. Fill a 9 x 13-inch buttered pan 1/2 full with leftover dressing or a package of dressing made according to directions. Spread 1/2 of gravy over dressing. Sprinkle with all of diced turkey. Top with remaining gravy and sprinkle with buttered bread or cracker crumbs.
Gravy: If there is no leftover gravy, make with 3 cups chicken broth thickened with flour and boiled until gravy consistency.
Bake at 350 degrees F for 1 hour. |