Carne Asada Tacos |
Contributed by :Admin
Recipe Rating :Unrated
Prep Time :Not Specified
Cals/Serving :Not Specified
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Ingrediants |
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8 corn tortillas 1 teaspoon vegetable oil 6 ounces flank steak, well trimmed, cut lengthwise in half 3/4 teaspoon garlic salt 2 small tomatoes, diced 1/2 small onion, diced 1/2 avocado, diced Chopped fresh cilantro Hot sauce |
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Preparation |
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Wrap tortillas in plastic wrap. Microwave on HIGH until soft and heated through, approximately 1 minute.
Heat oil in heavy large skillet over high heat. Season steak with garlic salt. Add steak to skillet and cook until just cooked through, turning once, about 4 minutes.
Transfer steak to cutting board and cut into small pieces. Divide beef among tortillas. Top with tomatoes, onion, avocado and cilantro.
Serve, passing hot sauce separately.
Serves 4. |