Dilled Pasta Salad |
Contributed by :Admin
Recipe Rating :Unrated
Prep Time :Not Specified
Cals/Serving :Not Specified
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Ingrediants |
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2 cups uncooked pasta 1/3 cup chopped onion 1/2 cup chopped celery 1/2 cup chopped red or green bell pepper 1/2 cup shredded carrot 3/4 cup mayonnaise or salad dressing 1 1/2 tablespoons vinegar 1 teaspoon dill weed 1/4 teaspoon garlic salt 1/4 teaspoon onion salt |
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Preparation |
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Cook pasta according to package directions; drain. Rinse with cold water; drain again. Add onion, celery, green pepper and carrots; toss.
Mix remaining ingredients and gently stir this mixture into the pasta mixture. Chill at least one hour before serving to develop flavors. |