Tri-Color Pasta Salad Recipe - by egourmetstore

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Tri-Color Pasta Salad

Contributed by :Admin
Recipe Rating   :Unrated
Prep Time         :Not Specified
Cals/Serving    :Not Specified

Ingrediants

1 (8 ounce package) tri-color rotelle pasta
4 cups broccoli florets
1/2 red bell pepper, sliced in thin strips
4 stalks celery, cut in thin diagonal pieces
1 small can sliced ripe olives (optional)
12 ounces Italian salad dressing

Preparation

Cook pasta according to package directions. Rinse well under cold water. Drain well. Add remaining ingredients. Toss and refrigerate at least overnight before serving.