Indian Tandoori Ribs Recipe - by egourmetstore

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Indian Tandoori Ribs

Contributed by :Admin
Recipe Rating   :Unrated
Prep Time         :0:1
Cals/Serving    :119

Ingrediants

2 slabs pork spareribs
2 8-ounce cart s plain yogurt
2 cloves garlic -- crushed
3 tablespoons grated ginger root
2 jalape?o peppers -- seeded
1/2 cup fresh cilantro leaves
1 tablespoon ground cumin
Red food coloring

Preparation

Combine yogurt, garlic, ginger, chiles, cilantro and cumin in blender container; pur?e.

Add a few drops of red food coloring. Place ribs in large plastic bag, coat with marinade, seal bag and refrigerate overnight. Build medium-hot banked fire in kettle-style grill. Drain ribs from marinade and place over drip pan; close grill hood and grill for 1 1/2 hours, until ribs are tender.