Apricot or Peach Salsa Recipe

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Apricot or Peach Salsa

Contributed by :Admin
Recipe Rating   :Unrated
Prep Time         :Not Specified
Cals/Serving    :Not Specified

Ingrediants

1 1/2 cups chopped fresh apricots or peeled peaches
3/4 cup chopped red or green sweet pepper
3/4 cup chopped, seeded cucumber
1/4 cup sliced green onion
1 to 2 fresh jalape?o peppers, seeded and finely chopped
2 tablespoons honey
2 tablespoon lime juice
1 tablespoon snipped fresh cilantro or parsley

Preparation

In a medium mixing bowl combine all ingredients. Cover; chill in the refrigerator for up to 4 hours, stirring once or twice. Serve with a slotted spoon.

Makes about 2 1/2 cups.