Cheddar Bacon Popcorn |
Contributed by :Admin
Recipe Rating :Unrated
Prep Time :Not Specified
Cals/Serving :Not Specified
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Ingrediants |
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5 slices bacon, cooked crisp and crumbled 10 cups popped corn 1/4 pound sharp Cheddar cheese, finely grated |
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Preparation |
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Preheat oven to 250 degrees F.
In a large baking pan, combine bacon, popcorn and cheese. Bake for 3 to 5 minutes or until cheese is just melted. |