French Quarter Sausage, Red Beans and Rice Pizza |
Contributed by :Admin
Recipe Rating :Unrated
Prep Time :Not Specified
Cals/Serving :Not Specified
|
 |
Ingrediants |
| |
1 (12-inch) prepared pizza crust 1 1/2 cups chopped andouille or smoked sausage 1 small onion, chopped 1/2 medium green bell pepper, seeded and chopped 1 clove garlic, minced 1 (16 ounce) can red or kidney beans, rinsed and drained 1/2 teaspoon ground red pepper, or as desired Salt and freshly ground black pepper, as desired 1/2 cup cooked white rice 8 ounces (2 cups) sharp Cheddar cheese, shredded 1/2 cup chopped and seeded plum tomatoes |
| |
Preparation |
| |
Preheat oven to 450 degrees F.
In a medium, nonstick skillet placed over medium heat, saut? sausage for 3 to 4 minutes. Add beans, ground red pepper, salt and black pepper, stirring until heated through.
Spread bean mixture over pizza crust; sprinkle with rice, cheese and tomatoes. Bake for 8 to 10 minutes or until cheese is melted.
Makes 6 servings. |