Smoked Turkey Vegetable Soup Recipe

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Smoked Turkey Vegetable Soup

Contributed by :Admin
Recipe Rating   :Unrated
Prep Time         :0:1
Cals/Serving    :468

Ingrediants

2 tablespoons vegetable oil
1 large onion -- chopped
2 cups cubed peeled sweet potato
5 cups chicken broth
1/2 teaspoon dried thyme leaves
1 16-ounce can Great Northern beans -- drained
2 cups coarsely chopped cooked Butterball? Smoked
Breast of Turkey
2 cups cut fresh spinach leaves

Preparation

Heat oil in large saucepan or Dutch oven over medium heat. Add onion and cook 5 minutes. Add sweet, potato, broth and thyme and bring to a boil. Reduce heat, cover and simmer 10 minutes or until potato is almost tender. Stir in beans and turkey; continue heating until hot, about 10 minutes. Stir in spinach just before serving.

Makes 6 (1-1/2 cup) servings.