Butterball? Oven Stir-Fry Turkey and Vegetables |
Contributed by :Admin
Recipe Rating :Unrated
Prep Time :Not Specified
Cals/Serving :639
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Ingrediants |
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1 package Butterball? Fresh Turkey Breast Medallion 2 tablespoons vegetable oil 2 tablespoons coarse Dijon mustard 1 cup large chunks zucchini, yellow squash, onion and red bell pepper 1 1.45 ounce e elope dry seasoning mix for potatoes
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Preparation |
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Combine oil and mustard in large bowl. Add turkey and vegetables; mix to coat. Sprinkle with seasoning mix; stir to coat. Place turkey and vegetables onto 10 ? 15 inch baking pan; bake in 450?F oven for 15 minutes, stirring once.
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